I tried this new recipe the other day and found it to be a little unexpected and tasty. I thought I would pass it along for those summer BBQ's that are coming up. Of course I also tweaked it after making it once, as I usually do. Have a taste!
Pineapple Salsa
1 finely chopped fresh pineapple
2 finely chopped cucumbers
1/4 cup lime juice
1/4 cup finely chopped red onion
2 T minced fresh cilantro
3 chopped jalapeno peppers (I would do more, but I like the spice)
1 garlic clove, minced (I cook with minced garlic in a jar and it is super easy)
1 t sugar
1 t grated lime peel (I skipped)
1/4 t salt
In a large bowl, combine all ingredients. Cover and refrigerate until serving. You can serve it on top of grilled meat or with tortilla chips.
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